We’ve had so many requests for recipes we just had to put them on paper. The result? The New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup, published by Thomas Nelson.
Chef Marjorie's commitment to sourcing only the best ingredients the local markets have to offer has allowed her to joyfully simmer soup from scratch, capturing seasonal flavors at their peak and creating wholesome, satisfying meals in a bowl. And now you can get Marjorie’s homemade recipes in this new cookbook.
The cookbook is a savory collection of our customers’ favorites. You’ll find recipes for Soup Factory classics like Spicy Chickpea and Butternut Squash. The recipes have easy-to-find ingredients, simple instructions and plenty of mouth-watering photography to showcase how to present each soup. It’s the perfect gift for soup-lovers, out-of-town friends and your own cookbook collection.
or at our store locations.